Bonchon is a Korean restaurant chain specializing in Korean-style fried chicken and other flavorful and mouth watering Korean dishes.
Hand-battered and double-fried: Bonchon's signature Korean Fried Chicken is hand-battered with a thin layer of flour and secret ingredients, then double-fried for a crunchy exterior and juicy interior and hand painted sauces
Signature sauces: Their fried chicken is brushed with one of four signature sauces: Soy Garlic, Spicy, Korean BBQ, or Half & Half (a combination of two sauces).
Menu items: In addition to their famous fried chicken, Bonchon offers a variety of Korean dishes, including Japchae (stir-fried glass noodles), Bulgogi (marinated beef), and Bibimbap (mixed rice bowl).
Bonchon offers a unique and flavorful Korean dining experience, with a focus on high-quality ingredients and traditional cooking techniques.